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Updates

Chefs Entrée Features
Thursday to Sunday-starting at 5pm

Steamed Mussels- white wine broth with garlic, parsley, tomatoes, and crusty bread.

Stuffed Chicken Breast- roasted red pepper, feta, arugula and
wrapped in prosciutto, roasted cremini mushroom risotto.

Seared AAA Canadian Ribeye- roas...

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Friday night features
French Onion- with Swiss cheese and frizzled leek
Steamed Mussels- white wine broth with garlic, parsley, tomatoes, and crusty bread
Vietnamese Style Noodle Bowl- chicken, fresh herbs, vegetables, and a tangy rice vinegar dressing
Pasta Carbonara- pancetta and asiago cheese

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Weekend Features By Chef Josina

Boullibaisse- assorted seafood in a tomato saffron broth.

Steamed Mussels provencale

Clam Chowder

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Friday Chef Feature!

Black and white sesame encrusted Tuna with wasabi mashed potato and Asian slaw

Shrimp Provençale with pesto Spaghetti

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Mother’s Day Brunch-36
Reservations Only
11am to 1pm

Scrambled eggs
Home fries
Bacon and sausage
French toast
Croissants, Danish and muffins

Fresh Mixed Greens with vinaigrette
Corn and crab Chowder
Chickpea salad
Greek salad.

Roast prime rib of beef au jus
Roast potato and vegetables
Ontario ...

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Friday Night Chef Features.
DTBG@theoaks

Steamed fresh PEI Mussels Provencale

Bouliibaisse- lobster, shrimp, scallop, snapper, mussel and clam in a tomato saffron broth.

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Testimonials

a month ago
I’ve been to the Oaks many times. The food is always great. The menu is changed often enough to keep it fresh. The staff is always pleasant to deal with. Nice patio in the summer. Good selection of live music. I will be back for more!
- James S
2 months ago
Chef Phil and co-workers provided an appreciation staff dinner for our employees. We hosted a total of 22 beloved team members. A beautiful three course dinner in a private setting. The room was lovely and private, food superb, service impeccable. Our Girls felt honored and special and you did that for us, we will host again at your facility and recommend you to anyone we can. Job well done. Mike & Leza
Private
2 months ago
Great spot for Happy Hour and Dinner on a Friday evening 😀😀🥃✅
- P &

The Oaks

We are located inside the Huron Oaks golf course and are open to the public. All are welcome here. We specialize in fresh local, trendy, Chef prepared meals for you and your family to enjoyto enjoy. Eat inside our restaurant or enjoy dining outside on the patio looking out our amazing golf course.
Special Events or Outside Catering is available upon request. Please call 519-869-4231 ext 227

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Contact

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  • (519) 869-4231 ext. 228

Address

Get directions
2587 Lakeshore Road
Brights Grove, ON N0N 1C0
Canada

Business Hours

Mon:12:00 – 8:00 PM
Tue:12:00 – 8:00 PM
Wed:12:00 – 8:00 PM
Thu:12:00 – 8:00 PM
Fri:12:00 – 9:00 PM
Sat:12:00 – 9:00 PM
Sun:12:00 – 8:00 PM
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